Catering and Food Inventory Software Software Hospitality

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China Cafe - Chinese restaurant in Russell Springs, Kentucky. China Cafe has the finest Chinese cuisine in Russell Springs, Kentucky! We are a family-owned and operated restaurant that offers authentic Cantonese, Szechuan, Hunan, and Mandarin food at very reasonable prices. Stop by and give us a try! [Preview] Dining Guide 411 - Your online source for restaurant reviews, ratings, prices, directions and more. Read reviews before heading out, or submit reviews of your own favorite eating spots! [Preview] >> List Your Site Here << [Top]

Top: Business: Hospitality: Software: Catering_and_Food_Inventory_Software:

• - Offers reservation software for the restaurant industry.
  
• - Offers web based storefront software for caterers.
  
• - Develops back-office systems for the food service industry. Its EatecNet product offers a scalable solution, web-enabled and centrally controlled, for food and beverage operators.
  
• - Offers inventory control and product management programs.
  
• - OnTarget provides at store level, a suite of powerful management tools for McDonald's Restaurants who want to get the most from their business software.
  
• - Web-based management software for the Prepaid Lunch program. Provides parents with web ordering capabilities for their children's school lunches.
  
• - Provides an online ordering module for restaurant web sites.
  
• - Menu development software. Includes menu builder, employee schedule manager and web site design package.
  
• - Software for the foodservice industry; includes recipe and menu costing, inventory control, ordering and purchasing and nutritional analysis.
  
• - Provides restaurant reservation software.
  
• - Stock control and costing software for restaurants, hotels, catering suppliers and other hospitality businesses.
  
• - Menu planning and development software. Users can maintain databases of ingredients, dishes and menus. Features include recipe costing, menu engineering, cost and profit analysis and reporting. Demo available.
  
• - Inventory management software with integrated accounting. Also features hardware and peripheral sales.
  
• - Developers of recipe management/costing and menu engineering software for professional chefs and cooks.
  
• - A Palm system enabling bar managers to track their physical liquor inventory.
  
• - Manufacturer and supplier of integrated restaurant management systems with point-of-sale, inventory, reservations and payroll functions.
  
• - Offering a sales, food cost and inventory management software solution. Demo available.
  
• - Offers software for recipe costing, menu planning, inventory management, stock location and nutrient analysis.
  
• - Online ordering and web site design for restaurants.
  
• - Offers food cost accounting software designed to isolate losses.
  
• - Provides an inventory, recipe, menu, food costing and pricing tool.
  
• - Offers MEAT, windows-based restaurant management software, which includes sales, food cost, and menu item analysis.
  
• - Wireless liquor inventory control solution. FAQ and profit/loss calculator.
  
• - Provides software to consolidate multiple location point of sale data.
  
• - Stock management and control software. Integrated costing facility and purchase ledger.
  
• - Software company developing end-user applications and tools for the food and grocery industry. Its lead product is a recipe finder and meal planning application.
  
• - Offers inventory control software.
  
• - Offers software suite designed to manage every aspect of a food distribution company. Windows based.
  
• - Specializing in Windows based catering software for professionals.
  
• - Web-based back office software application designed for multi-unit foodservice operators.
  
• - Web-based tracking system designed for restaurants. Reservations, clientele and business workflow management.
  
• - Provider of management and accounting software for the catering industry.
  
• - MenuLink provides back office software for restaurant chains including: food cost, inventory, labor, cash management, HQ consolidation, data warehousing.
  
• - Restaurant software suite including POS, menu design, reservation, accounting and management applications.
  
• - Software for administrators and food service in public and private schools.
  
• - Developer of planning software for banquet businesses.
  
• - Management software for the catering industry. Includes sales and event management, recipe costing, purchase orders, equipment inventory, personnel scheduling and event payroll. Online demo and customer support.
  
• - A computerised management system for inventory control, production and sales in food and beverage operations.
  
• - Catering and event planning software designed for the off-premise catering and special event planning industry.
  
• - Offers an inventory, recipe and menu costing product.
  
• - Offers event management software for caterers.
  
• - Offers a hosted online menu system for restaurants.
  
• - Offers various back-of-house software packages.
  
• - Providing restaurant and food service web sites with online ordering functionality. Includes a suite of administrative tools for menus and other options.
  
• - Offers a cost control software product.
  
• - Creates restaurant web sites with an integrated online ordering system.
  
• - Offers custom database and reservation software for the restaurant industry.
  
• - Event sales management, catering, dining reservation and club management software tools for the hospitality industry.
  
• - Supplier of school food service nutrition, inventory and food production management systems for school districts.
  
• - Catering software to plan and cost catered events. Custom proposals, invoices, net profits calculation. Testimonials and demo download/CD request.
  
• - Management and accounting software for the baking industry. Demo and buying guides available for download.
  
• - Offers a Palm based inventory system which interfaces with Windows based spreadsheets.
  
• - Booking software with reporting functionality for catering operations.