Haddock Fish and Seafood Cooking

Food & Drink

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• - Oven cooked haddock with green pepper and tomatoes. From Arielle's Recipe Archives.
  
• - A simple recipe using haddock fillets, mushrooms, chicken broth, and wine.
  
• - Recipe using haddock fillets, tomatoes and rice. Includes directions for making Bearnaise sauce. From Arielle's Recipe Archives.
  
• - Scrod simmered with onion, zucchini, tomatoes, and olives. May use flounder for variation.
  
• - A simple and basic recipe making four servings.
  
• - A microwave recipe for haddock and potato patties; may be frozen.
  
• - A microwave recipe using haddock, curry powder, tomatoes, celery, and cream.
  
• - Haddock mixed with cottage cheese and chives, stuffed in tomatoes and cooked in the microwave oven.
  
• - A microwave recipe using haddock, fresh dill, and milk.
  
• - A small selection of haddock recipes including Morayshire Smoked Haddock and Spiced Fish in Yoghurt and Mayonnaise Sauce.
  
• - Made with haddock, bacon, potatoes, and eggs.
  
• - A simple recipe using scrod, butter, and lemon juice.
  
• - Made with haddock, onion, green pepper, tomatoes, and potatoes.
  
• - A microwave recipe calling for haddock, peas, and eggs.
  
• - Made with haddock and cream; served with a white sauce.
  
• - Balls made with haddock and potato flour are poached in fish stock and served with boiled potatoes and carrots. From Arielle's Recipe Archives.
  
• - Haddock, zucchini, and tomatoes in a double-crust pie.
  
• - Potatoes stuffed with smoked haddock, cooked in the microwave.
  
• - Haddock fillets microwaved with cream of mushroom soup, cream, and wine.
  
• - Haddock mixed with bread, onion, curry paste, and coated with coconut and caraway.
  
• - Haddock cooked in the microwave with pepper and light cream.
  
• - A microwave recipe using haddock, tomatoes, and soda crackers.