Jams, Jellies, and Preserves Cooking Home

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• - Includes plums, lemon juice, and sugar.
  
• - Mashed kiwi, pineapple juice, lemon juice, and sugar, with apples as a pectin source.
  
• - Calls for red currants and sugar.
  
• - Includes peaches, sugar, lemon juice, and almond flavouring.
  
• - Includes hot and sweet peppers.
  
• - Includes strawberries, raspberries, and lemon juice.
  
• - Simple recipe calling for grapes and sugar.
  
• - Contains apple juice, lemon juice, red hots, and spices.
  
• - Information about jams, jellies, preserves and fruitspreads, including a calculator comparing nutritional information, an interactive map showing where popular fruits are grown, history of jams and jellies, and recipes.
  
• - Jam recipe cooked in the microwave. From iChef.
  
• - Calls for orange, lemon, and peaches.
  
• - With fresh ginger root. Can also be made with citron (etrog) instead of lemon.
  
• - Includes rose hips, lemon juice, and sugar.
  
• - Made with orange bell peppers, habanero peppers, vinegar, and sugar.
  
• - Recipe calls for strawberry or blackberry gelatin.
  
• - Uses canned beets, orange jello, and horseradish.
  
• - Serve with grilled lamb chops, roast duck, venison, or pork.
  
• - Just rhubarb, sugar, and lemon juice. Also includes an essay about indulgent grasshoppers, who indulge in their fruit, versus thrifty ants, who put up their jams.
  
• - Includes dandelion blossoms, sugar, and lemon juice.
  
• - Uses oranges, pears, pineapple, and maraschino cherries.
  
• - Made with Bartlett pears and oranges.
  
• - Made with apricot nectar and dried apricots.
  
• - Made with fresh peaches.
  
• - Calls for frozen sweet cherries, almond liqueur, lemon juice, and sugar.
  
• - Made with powdered pectin.
  
• - Made with cherry gelatin and cherry pie filling in addition to fresh rhubarb.
  
• - Made with bananas and lemon juice.
  
• - Recipe includes apples, plums, and chillies.
  
• - Made with lemon gelatin and sliced strawberries.
  
• - Two recipes, one with pectin and one without.
  
• - Made with rose petals, lemon, and sugar.
  
• - Includes cranberries, bananas, and lemon juice.
  
• - Preparation and one recipe.
  
• - Made with frozen limeade.
  
• - Recipe calls for apricots but peaches, nectarines, or pears work equally well.
  
• - Includes serving suggestions.
  
• - Made with cantaloupe, oranges, lemon juice, sugar and bananas.
  
• - Uses fresh peaches and chiles.
  
• - Made with fresh jalapenos, bell pepper, cider vinegar, and lime juice.
  
• - Uses the fruit or tuna of the cactus.
  
• - Includes persimmon, tangerine, and lemon.
  
• - Preparation and one recipe.
  
• - Recipe includes lemon peel, cloves, and cinnamon.
  
• - Gooseberries and sugar are the only ingredients.
  
• - Serve with cream cheese and crackers as an appetizer.
  
• - Assorted selection of basic recipes offered.
  
• - Made with figs, sugar, water, and lemon juice.
  
• - Serve with crackers and cream cheese. Uses red or white wine and lemon juice.
  
• - Newfoundland recipes for strawberry, blueberry, and rhubarb preserves.
  
• - Uses five pounds of grapes and makes eight cups.
  
• - Recipe includes pears, apple juice, cinnamon, gingerroot, allspice, cloves, and sugar.
  
• - Recipe includes gelatine, water, sugar, and lemon juice.
  
• - Ingredients include apples, blackberries, blueberries, elderberries, orange, cinnamon, and sugar.
  
• - Uses kumquats, orange peel, and orange pulp.
  
• - Serve with crackers and soft cream cheese.
  
• - Uses mesquite bean juice, Sure-Jell, and sugar.
  
• - Preserves made with lemons, using pectin.
  
• - A sweet pear jam made with preserved ginger and its syrup.
  
• - Includes green peppers, jalapeño pepper, vinegar, apple juice, and sugar.
  
• - Recipe makes 4 half pints.
  
• - Made with currents and sugar.
  
• - One recipe for jam and one for jelly.
  
• - Recipe from ChefMom.com using fresh cranberries.
  
• - Made with lemon, grapefruit, and orange.
  
• - Made with crab apples and sugar.
  
• - Made with rhubarb and strawberry jello.
  
• - Recipe includes apricots, orange, sugar, and lemon juice.
  
• - Recipe from Buffalo Run Lodge Bed and Breakfast, Arbovale, West Virginia.
  
• - Simple recipe calling for raspberries and sugar.
  
• - Simple recipe using mashed fruit, sugar, and flavored jello.
  
• - Microwave recipe.
  
• - Made with orange marmalade and Grand Marnier. Originally published in Bon Appetit.
  
• - Recipe uses Imperial measurements, but gives US and metric conversions.
  
• - Pear jam featuring maraschino cherries and crushed pineapple.
  
• - Uses cranberries, water, and sugar.
  
• - Includes plums and Concord grapes. From Michigan State University.