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Techniques Cooking Home
Techniques Cooking Home
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- Cooking information, methods, organization, and tips, provided by About.com.
- Helps cooks from different countries communicate with one another.
- Conversion chart from American measurements to Metric.
- A brief history, description, types and uses this tool, including photographs and recipes such as pistou, guacamole, and salsa.
- Offers a gallery of unique watermelon sculptures.
- Techniques and recipes of barbecue, smoking, making sausage, jerky, and bacon, competition cooking, South African cooking, and roasting large animals.
- Answers to your questions about entertaining, cooking, recipes, and food.
- Volunteer Chefs available to provide answers to nearly any cooking inquiry. A brief description of their field of expertise is listed to enable the user to ask the question to the appropriate chef.
- At altitudes above 3,000 feet preparation of food may require changes in time, temperature or recipe. Here is some advice.
- Presents tips, techniques, recipes, and articles from the magazine.
- Interactive guide helps cooks determine how long to cook ham, poultry, lamb, beef and chicken, at Better Homes and Gardens..
- Information provided by chefs and restaurants from around the globe. Access recipes, job listings, and menus.
- Recipes, activities, and webcasts are used to explain the science behind food and cooking.
- Guide for novices that includes recipes, techniques, and tips. Also features links to related sites.
- Techniques on how to cook with chocolate, recipes, shopping information, articles.
- From the print magazine, tips and techniques ranging from the basic to the unusual and specific. Covers a wide range of dishes, garnishing and decorating, utensils and cookware, and general kitchen help.
- Gourmet portal features recipes, message boards, chat, and links.
- This full-length article discusses kitchen needs.
- Chart for beef, veal, lamb, pork, and poultry.
- Offers tips for beginners, recipes and menus for home entertaining. Includes information on the preparation of appetizers, bread, barbeque, fish, pasta, and vegetables.
- Presents basic cooking information and tips.
- Find message board, tips, recipes, and information on nutrition.
- Fact sheet proposing a few ways to decrease the amount of fat, calories, sugar, and salt in recipes.
- United States Department of Agriculture listing of publications pertaining to diet and education information.
- Features lessons on bread baking and on the preparation of pasta sauce.
- Cooking glossary, hints, tips, tricks, and techniques from CDKitchen.
- Offers articles, forums, and links related towards basic tips and advice.
- Listing of food and cooking terms.
- A dictionary and history of cooking, food, and beverage terms.
- Tips and tricks of cooking.
- List of substitutions, using other ingredients normally found in a kitchen.
- Features articles for beginners by Linda Larsen. Topics include information on following recipes, baking, food safety, meal planning and nutrition.
- Organization dedicated to preserving the art of Black Pot Cooking.
- Offers recipes, advice for cooks such as recipe management, how ingredients work, techniques, tips, and which tools are necessary for any home cook.
- Large selection of cooking terms presented.
- Information about seasonal foods, including history of a food item, how to choose it in the store, and how to store it.
- The Bon Appetit Cooking Class main page with selection of tips on how to cook various items.
- Information, food features cover history, usage, and many recipes for individual foods, cooking methods, and appliances, at About.com..
- Discussion and tips on poaching food.
- Charts for measurement conversion, quantities and yields, common substitutions, candy making, can sizes, and roasting. From About.com.
- Features articles for beginners on braising, broiling, poaching, roasting and sautéing.
- Ask a professional chef for recipes, and food related questions, as well as cooking tips and restaurant based information.
- Tutorial series features basic lessons that include kitchen organization, basic nutrition, food safety and preparation.
- A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.
- A searchable database of cooking tips.
- Article features links to information on basic skills and hints for the kitchen.
- Food preparation techniques.
- Provides free information and resources on food, cookery and the hospitality industry. Includes recipes, know-how, and cooking tips and knowledge.
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