Ukrainian European World Cuisines

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• - Recipe using lasagna noodles and potatoes.
  
• - Two dozen Ukrainian recipes as well as other recipes.
  
• - About a dozen recipes, primarily main dishes and desserts.
  
• - Festival menu with authentic, Ukrainian specialties such as Perogies and Chicken Kiev, along with Christmas and Easter recipes.
  
• - Links to recipe pages and definitions of some names of dishes.
  
• - Instructions on making Ukranian Honey Cake.
  
• - Twelve meatless recipes traditionally eaten on Ukrainian Christmas eve.
  
• - Recipe for onion perogies.
  
• - Several perogy recipes posted to a message board.
  
• - Message board with large number of recipes.
  
• - About ten recipes, including Nut Rolls, Easter bread, and several cabbage dishes.
  
• - Traditional recipes from the Ukraine and the Black Sea coast.
  
• - Recipe for sweet bread often baked for Easter.
  
• - Traditional Easter recipes, including bread (Babka and Paska), jellied meat, and beet and horseradish relish.
  
• - Recipes for traditional and modern dishes ranging from starters to snacks.
  
• - Recipes for dishes using Cheemo frozen perogies.
  
• - Recipes gathered from friends and family in the Ukraine, ranging from soups to pickles.
  
• - Fourteen recipes from Cossack Chicken and Mushrooms to Vryonoye Miaso Po-Russki (Boiled Beef Russian-Style).
  
• - Over a dozen recipes from RussianFoods.com, some with photographs and reviews.
  
• - Recipes for the traditional twelve meatless dishes eaten at Christmas.
  
• - Large number of recipes ranging from appetizers and canapes to desserts.